Our Experts Are Good
We are processed people. Why? Well, The movie Processed People tries to address just that. You see, in America we have many experts and professionals, who are extremely talented at what they do. We have people who are experts in math, science, engineering, and business. It shows in our great success as a country. If we have this in mind, it should be of no surprise that there are individuals in this country, who are extremely good at selling you and I food. And, that’s exactly what they’ve done. They’ve sold us a “normal” diet of salt and processed “foods”. There are experts out there who spend their whole day trying to figure out how to maximize the profits of their companies. This means using cheaper products, which taste good, and therefore maximize profitability. The major problem for us, is that we’re under nourished. As a consequence of being undernourished, we eat more of these terrible foods they’re selling us, and it comes as no surprise that we get fat. Dr. Fuhrman talks about this below:
Salt
We were not meant to consume salt, but if you look at any food label you’ll see sodium in it. We’re used to having salt in our food, whether you realize it or not. Just try tasting some food without salt, and it will probably be bland. Look at the back of your food boxes and you’ll be amazed at the daily value of salt you’re having in just one serving. Sure there is some natural sodium in fruits in vegetables, but it’s so minuscule, that it wouldn’t even register as 1% on the so called recommended daily value.
Processed Foods
The experts I talked about above are extremely good at developing cheap chemical substitutes to natural substances in our food. They’re making us extremely unhealthy at the cost of their profitability. It’s really an ethical struggle in my mind. Watch this video below by Dr. McDougall, who does a nice job of explaining why we’re in for a health disaster in this country:
The Consequence
Only 4% of Americans had heart disease in 1900. Now it’s 41%. Isn’t that amazing? What has changed? I would argue the industrial revolution, the desire to maximize profits, and the growing education which supports the extremely smart people selling you and I terrible foods. The question for us all is, do we want to give our body the correct octane, or will you just throw anything in the tank?
Merry Christmas

